Taste of Vietnam Cooking Class

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About Taste of Vietnam Cooking Class

Stirling, South Australia

Let Sticky Rice Cooking School take you on a journey across Vietnam during this four-hour hands-on cooking class with Chef Yukiko Anschutz Skewered lemongrass and five-spice chicken with sticky rice and sesame. Char grilled prawns with lotus root salad and Vietnamese pickles. Vietnamese barbecue pork with hoi sin, iceberg cups, noodles and herbs. Chargrilled succulent beef with peanut, nuoc cham, and Vietnamese herbs. Inclusive of SA wines and take-home recipes. View dates and class running times by following the link.

From $175.00

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What's included

Actively Welcomes People With Access Needs.

Welcomes and assists people who have challenges with learning, communication, understanding and behaviour. (includes people with autism, intellectual disability, Down syndrome, acquired brain injury (ABI), dyslexia and dementia)
Caters for people who use a wheelchair.

Service Facility