Vietnamese Feast Cooking Class

Back to Sticky Rice Cooking Classes Adelaide Hills

About Vietnamese Feast Cooking Class

Stirling, South Australia

Let us take you on a journey across Vietnam during this 4-hour hands on cooking class. Master authentic Vietnamese dishes such as ground beef kebabs grilled on lemon grass stalks with nuoc cham. Shredded coconut chicken, cabbage and mint salad, Vietnamese crispy pancakes filled with pork and prawns & steamed barramundi with ginger finished with a sizzling peanut and spring onion oil. Inclusive of SA wines and take home recipes. View full menus, dates and class running times by following the link.

From $185.00

Make a Booking

What's included

Actively Welcomes People With Access Needs.

Welcomes and assists people who have challenges with learning, communication, understanding and behaviour. (includes people with autism, intellectual disability, Down syndrome, acquired brain injury (ABI), dyslexia and dementia)
Caters for people who use a wheelchair.

Service Facility