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Cooking Masterclass – A Feast For The Senses

Cooking Masterclass
Masterclass
Masterclass

About Cooking Masterclass – A Feast For The Senses

Watervale, South Australia

A full day immersive and interactive cooking experience with 2022 SA Chef of the Year Nicola Palmer. The Class includes a Penobscot Farm Tour picking fresh organic produce, meat or fish and vegetable preparation workshops, prior to a late lunch feast at the Watervale Hotel that includes all beverages. These are intimate classes for small groups that can be adapted to dining preferences if required. Please bring appropriate footwear/clothing, based on weather we recommend considering a hat or umbrella for Tours. Commences 9am. By appointment only.

From $500.00

Make a Booking

All-inclusive

What's included

Actively Welcomes People With Access Needs.

  • Disabled access available, contact operator for details.

Service Facility

  • Carpark

Service Types

  • Food and Wine Tours

Vertical Classifications

  • Full Day

Accessibility

  • Disabled access available, contact operator for details.

Service details

Capacity

Capacity

Min 2 · Max 10

Pricing

Pricing notes

All-inclusive

Departs

Departs from

37 Main North Road, Watervale, South Australia

Ends

Ends at

37 Main North Road, Watervale, South Australia

Updated

Last updated

03 Feb 2025

Where it starts

37 Main North Road, Watervale, South Australia

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