Locals Offer: Thursday Seafood Buffet

This winter, Gold Coast locals can enjoy 20 percent off their renowned Seafood Buffet on Thursday nights, with pricing reduced to AUD76 per adult and AUD38 per child aged 5–12. Guests are invited to experience the spectacular spread at an exclusive price, featuring an abundant Seafood Bar with Oysters, Balmain Bugs, Ocean King Prawns, Tiger Prawns, Snow Crabs alongside flavourful hot dishes such as Seared Barramundi with Salsa Verde and Baked Chicken with Olives, Lemon and Thyme, interactive live stations serving traditional carvery and a dessert selection offering decadent creations, including hot puddings with ice-cream, Crème Brûlée, Cheesecake, Pavlova and Tiramisu. Bookings essential. Please note that guests are required to present proof of Gold Coast residency upon arrival to enjoy this offer.